Food, Wine & Beverages

Falafel is so versatile. It makes a great snack to keep in the fridge or a great vegetarian burger pattie. It's made with pantry staples, so it's simple to throw together for a quick meal.

Buttermilk pancakes are ideal for a lazy weekend breakfast. The following recipe makes a good amount - if there are any leftovers, the pancakes freeze well.

Great for picnics or on the go breakfasts. Serve hot or cold with relish.

These cranberry and cinnamon-flavoured, sweet, pink pears are very delicious! Great for when you don't want to use wine to poach pears.

Craving lasagna but trying to stay away from pasta? This layered zucchini bake tastes just like the traditional version and you get to use some of the zucchini up from the garden.

A variation of the classic lemon loaf. This one has a wonderful, light texture, and a very fresh taste. Enjoy with a cuppa.

Do you ever feel like dinner is boring and you need a massive burst of flavour? Give this recipe a go for your next bbq or family dinner.

If you love the combination of lemon and blueberries together, you'll especially love this baked treat

Classic European cabbage rolls filled with beef, oats, and herbs, baked until tender and served with tomato chutney.

This dessert tastes like summer. It's super easy but looks like you went to a lot of effort.