Pastitsada, one of Corfu’s most iconic dishes, is derived from the Venetian dish pastizzada – a tomato-based stew made with chicken or beef and scented with a warming aromatic mix of allspice, cinnamon, bay leaf and clove.
Food, Wine & Beverages
Be My Guest host Mrs Dyer’s very British chicken, ham & leek pie recipe
The only thing more magnificent than driving through gorgeous Somerset countryside is stopping for lunch along ...
Easy Ice Cream Recipe
Simple, quick and easy. Whip up our ice cream recipe in the morning, and have it ready for dessert tonight!
Of all the gin joints: The fascinating tale behind Rick’s Cafe in Casablanca
Inspired by the famous fictional gin joint in the movie “Casablanca”, American Kathy Kriger created a ...
Thick and Creamy Corn Chowder with a Hint of Thai
This is a corn chowder like no other. The secret ingredients are the cashew butter for creaminess, the Thai curry paste for a little flavour kick, and the fresh inclusions at the end.
Here’s why Ireland is a bucket list essential
Let the savage landscapes and good-natured locals of incredible Ireland stir your soul in 2023. Feel the upbeat ...
Two Ingredient Banana and Oat Cookies
These are the quickest cookies you will ever make. Oats and banana, how much simpler can you get?
COMP CLOSED | Book Giveaway | The Revive Café Cookbook 8
We are very pleased to be giving away three copies of Jeremy Dixon's recipe book, 'The Revive Café Cookbook 8', to our GrownUps members.
The Greens that Keep on Giving
One of the easiest and fastest leafy edibles to grow in the home garden, ‘sukuma’ is a perennial kale you'll want to consider adding to your garden patch.
Walnut & Spinach Brain Boosting Salad
Walnuts and spinach are two brain boosting foods, so I whipped up the two in this delicious salad!