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Old Fashioned Curried Sausages
This article has been submitted by a GrownUps member. GrownUps accepts no liability for its content and the views and information contained within are not necessarily those of the GrownUps website.
Ingredients - If cooking for a big family use lots of pre-cooked sausages
One Big Onion, Big apple, Mixed vegetables or ones everyone likes, 1 dessertspoon sugar, 1 dessertspoon of curry powder (or to taste), a handful of sultanas, 1 tablespoon of chutney.
Fry the onions if you wish, or put all ingredients into large pot, cover with water or stock (marmite or oxo cubes will also make a change from water or stock). Simmer for an hour or so, thicken with cornflour, add extra water if necessary and cook gently for 5 minutes. Children and adults love this recipe.
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by Shona Fletcher 2nd March 2011
This recipe might be old fashioned but it's the first I've heard of it being
cooked like this. I was planning to have curried sausages tomorrow & will try the recipe, might have to omit the sultanas, not a family favourite.
Wish me luck.
you can also cook curried sos in either coconut milk or ordinary milk rather nice i must add
I will give it a try tonight
Found G/Up's through googling a curried sausage recipe..so glad I did..this looks so yummy, so I am trying it tonight..TY :)
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